Looking behind myths to find the truth.
Ahhh, nutritions myths, one of my favourite topics! The constant desire of people looking for a quick fix, biohack, or magic pill meets bad science, lacking evidence and superstition, giving birth to a never ending onslaught of diet myths. But occasionally there is something to be learnt from even the ugliest nutrition offspring. Let’s take a look!
Continue reading “Nutrition Myths That Are Sometimes True”
I love pumkin pie because my mum used to bake it in the early 90s for Halloween even if no one was celebrating it in Milan on those time. It was an original American recipe which she brought back from Philadelphia where she lived in the 70s together with my my dad and older brother. Of course she shared the recipe with me as I moved to Vienna but I had gut issues and was not tolerating grains, eggs and dairy products well. Therefore Stefan and I developed our own version: it is not cut-friendly if you are very low on calories (check the macros) but it is gluten-free and suitable for the vegan folk too. But if you would like to try the real stuff, I’ve included my mum’s recipe too. Oh, and just in case you matter, that’s even lower in kcals 😉 Continue reading “Pumpkin Pie Two Ways”