The new magic pill for health and performance?
The 2016 Nobel Prize on autophagy has increased the attention on intermittent fasting with regards to health, fat loss and muscle growth. If you have been in the fitness game for quite a long time, this is nothing new. Many people have succesfully lost weight with this strategy, but is intermittent fasting the ultimate panacea for health, fat loss and/or muscle growth?
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Practical insights for a powerful tool.
The idea of researching about the power of habits was inspired by our friend and first-time client Alexa: she asked us if we can write a guideline about developing good habits and how to get rid of bad habits. Two days later I spotted on Instagram a perfect matching book: Atomic Habis, An Easy & Proven Way to Build Good Habits & Break Bad Ones by James Clear. It does not surprise me that the fitness community seems to love the book: habits are a powerful self development tool and most strength trainees strive for improvement not only in the gym. While motivation comes and goes, habits are built to stay, which, in case of good habits, is desirable but may make reaching certain goals more difficult in case of bad habits.
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The traditional dieting approach freaks some people out. They want to do something about their health, but counting calories, weighing food, having a training plan and taking progress pictures is just too much for them. As much as I think this approach leads to optimal results, there should be a way to help everybody. An approach that doesn’t focus on weight on the scale, but on improving healthy habits is appropriate for those clients. How could this look like? Well, let’s take a look!
Continue reading “The Non-Weightloss Approach”
Everything you need to know about protein.
Whenever I get a new client and they are a few days “in”, eating a healthy diet and experiencing what it feels like having a significant dose of protein with every meal, sooner or later I will get this question: “But isn’t eating so much protein bad?” I’m not sure where this fear stems from, but I blame the crappy fitness and health industry. No, it isn’t bad for you, quite the opposite is the case, it is healthy! Let me explain why.
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Easy, fizzy, healthy goodness.
Fermented food and microbiome are nowadays a hot topic not only in the science community: it has become quite popular in the media too. While some supplement selling companies are making money with it, promising to get you shredded by eating the proper microbiota they sell, scientist are aware that the picture is far more complex. The microbiome definitely plays a role in a lot of physiologic and pathologic processes and you have positive effects from eating probiotica and prebiotica like resistent starches but we still do not know exactly all of the players responsible for the effects. Nevertheless, eating fermented food seems beneficial to almost everbody, so here is an easy recipe to get you started!
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Four science-based supplements to help almost everone.
Supplements are a hotly debated field: on one hand you have the supplement industry trying to sell as many of their products to unwary customers all over the world as they can. On the other hand you have people rejecting any form of supplementation, almost considering it “unnatural”, believing you just have to eat healthy to get everything you need. As with most things, the truth lies somewhere in the middle. Because of this, I want you to show which supplements I consider (almost) mandatory.
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Let’s be honest, in December the alcohol consumption can increase exponentially, especially here in Austria. Every office has its own Christmas party, where free alcohol flows generously. After work you go for a stroll to the “Christkindlmarkt” (Christmas market) and meet some friends for a punsch or a mulled wine. On Christmas you will have two or more generous glasses of wine because you are so fatiqued of talking with the whole family. And there is no New Year’s Eve without bubbles. Well, alcohol throws an additional challenge on the hard dieting folks which should first have a look on Stefan’s great article on how to manage holydays. But is alcohol really impairing your fat loss? Let’s have a closer look to it.
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How to make the best of the greatest season of the year.
Autumn is my favorite season: the days are getting cooler, the sun is gently spending warmth and good mood. The food is changing too, some of my most beloved foods are now in season. Quince, duck, pumpkin, game, chestnuts and grapes make autumn an especially tasty time. It is also the season where the big holidays all around the world are starting, making it hard to progress the weight loss journey. But it’s not impossible, let’s have a closer look.
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Why less variety in your food can help you lose fat.
What? Isn’t variety good for your health? Dieticians and health guidelines tell you that if you are going to eat a large variety of different foods you are going to meet your nutritional needs. Well, that sounds reasonable but has also a dark side: the more variety we have in one meal, the more calories we are going to eat. Before explaining why this is the case and what can we do against it, let’s define some terms.
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I already see the geeky bodybuilders roll their eyes: we all know that sweeteners are not bad! Come on, Chantal: during contest prep we are all eating Skyr, berries and artificial sweeteners as staple food. Sorry guys and girls, this article is not for you, but you can still scroll down to the recipes at the end of the article if you want some variation in your diet 😉 This article is dedicated to all the people who are struggling with their diets and have been told that sweetners are ultra-bad, cause cancer, neurotoxicity and are increasing cravings. But is it true? Let’s have a closer look at what the current research says.
Continue reading “Artificial Sweeteners: The Not So Bitter Truth”